Aegli
Contemporary Greek restaurant from chef Ioannis (Yianni) Kasidokostas, who previously worked in Michelin-starred kitchens in Athens. Also runs a Greek wine store.
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Traditional Greek taverna specialising in fresh seafood and meats cooked on a charcoal grill, with a fireplace in winter and banquets for groups.
Featured in: Best Greek restaurants
Contemporary Greek restaurant from chef Ioannis (Yianni) Kasidokostas, who previously worked in Michelin-starred kitchens in Athens. Also runs a Greek wine store.
Greek meze and sharing-plates restaurant on Victoria Street. It began in Fitzroy in 2008 and now has its home in Brunswick.
Greek bar and grill in a Victorian terrace on Toorak Road from hospitality veteran Nik Pouloupatis, mixing family recipes with modern technique. Seafood, tarama and…
Chef Philip Vakos's Swan Street restaurant serving his 'Gringlish' take on Greek share food, with takeaway, catering and events.
Late-night café, bar, diner, event space and gallery on High Street. The menu focuses on Cypriot home cooking. Run by the second generation of the family behind GRK…
Home-style Greek restaurant named after the family's yiayia, from a family with more than five decades in Yarraville hospitality. Has an outdoor terrace and hosts…